Apple Butter Oatmeal Bars Recipe Reluctant Entertainer


Apple Oatmeal Bars with Streusel Crust & Topping Tastes of Lizzy T

Grease a 9x13-inch baking pan. Mix flour, baking soda, and salt together in a large bowl; add oats and sugar. Stir in margarine until well incorporated. Press half the oat mixture into the prepared baking pan. Spread apple butter over oat mixture layer. Sprinkle remaining oat mixture over apple butter layer. Press top layer gently with a spoon.


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Preheat your oven to 350°F and grease an 8x8-inch baking pan. Line with heavy-duty foil or parchment paper, leaving an overhang on two sides to facilitate removal of bars from pan. Grease foil or parchment. In a medium-size or large bowl, mix the flour, oats, sugar and salt until all ingredients are well-distributed.


Apple Butter Oat Bars Lovely Limone

Press 2/3 of the flour/oat mixture evenly into the bottom of the prepared baking dish. Mix together apple butter and applesauce. Spread apple mixture evenly on top of oat mixture; sprinkle with remaining topping. Bake on middle rack for 25-30 minutes. Allow to cool completely in the pan on a wire rack.


Chocolate Oatmeal Peanut Butter Bars A Dash of Sanity

Preheat the oven to 350 degrees Fahrenheit. In a medium size bowl, combine the flour, salt, baking soda, brown sugar and oats. Using a pastry cutter, cut in the cold butter cubes until the mix resembles coarse crumbs. Spray an 11×7" (or 8×8") baking dish with cooking spray.


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Scatter the remaining apple chunks on top, pressing them gently into the surface. Place the pan into your oven at 350°F and bake for 25-30 minutes or until a toothpick inserted into the middle of the pan comes out clean. Cool: Allow the bars to cool completely in the pan.


Oatmeal & Apple Butter Bars Easy Fall Dessert Bars Platter Talk

Instructions. Preheat oven to 350°F. Line a 9" X 13" baking pan with parchment paper. Combine oats, flour, sugar, salt, and cinnamon in a medium-sized bowl. With your fingers, work the butter into the flour and oats mixture until all the dry ingredients are incorporated into the butter.


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Preheat oven to 350°F (177°C). Line an 8 inch by 8 inch baking pan with parchment paper. Add applesauce and peanut butter to a large mixing bowl. Stir until the ingredients are fully mixed and the mixture is uniform in color.


NoBake Chocolate Peanut Butter Oatmeal Bars Recipe Scrambled Chefs

Preheat oven to 350 degrees and line an 8×8 baking pan with parchment paper. Stir together the oats, flour, sugars, baking powder, salt, and cinnamon. Add the melted butter to the flour mixture, and work it into the dry ingredients with a fork until combined. Add the eggs and mix to combine.


Oatmeal Apple Butter Bars Recipe (DairyFree)

Add 1 cup of all-purpose flour. Measure and add 3/4 cup of granulated sugar. Then add 1/4 cup of brown sugar. Add the salt and cinnamon and mix it all together. Then, add and stir in the softened butter. Transfer the half of the mixture to a greased 9″ x 9″ baking pan. Reserve the remaining crumbs to use as a topping.


Oatmeal Peanut Butter Bars The Girl Who Ate Everything

Instructions. Preheat oven 350°. Butter or spray an 8" square pan and line with parchment paper with an overhang. This makes it easier to lift out the bars when cooled to allow for easier slicing. Combine the flour, oats, cinnamon, and salt together in a bowl. Set aside.


Apple Butter Oatmeal Bars Recipe Winter Desserts, Apple Desserts, Apple

Instructions. Heat oven to 350 degrees. Lightly butter a 8 or 9-inch square pan or line with parchment for easy lifting and cutting. In a large mixing bowl, combine oats, flour, sugar, salt, soda, cinnamon, and nuts, if using. Cut in the butter using a pastry cutter or electric mixer until thoroughly combined.


Healthy Oatmeal Bars (PB Chocolate Chip!) Live Well Bake Often

Press half of the oat mixture firmly into the bottom of the pan. Add the apple butter and carefully spread it evenly over the mixture. Press the other half of the oat mixture on top of the apple butter gently. Place in the oven and bake for 35-40 minutes. Let cool for at least 30 minutes!


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Stir until combined. Set aside a heaping half cup of the oat mixture and then press the rest evenly into the prepared pan. Top with apple butter, spreading evenly with a spoon or spatula. Sprinkle the rest of the oat mixture on top. Bake for 30 minutes. Cool completely on a wire rack before cutting into 12-16 bars.


Baked Apple Cinnamon Oat Bars

Whisk together. Combine apple oat bars batter. Stir the wet ingredients into the dry ingredients and mix until combined. Pour the oats mixture a prepared 9×13-inch baking dish and spread out in an even layer. Bake healthy soft oatmeal bars. Bake the bars until golden brown, about 20-25 minutes. Cut into individual bars.


Oatmeal Breakfast Bars {Healthy + Naturally Sweetened}

Preheat the oven to 350 degrees F (180 degrees C). Combine the rolled oats, oat flour, cinnamon and baking powder in a bowl until combined. In a separate bowl, whisk together the applesauce, peanut butter and maple syrup until smooth. Grate the apple using the largest hole of a box/cheese grater.


Apple Butter Cinnamon Bars with Oatmeal Crumble Three Many Cooks

Pour Apple Butter on top of that layer and distribute evenly all over that layer. Take the remaining mixture in the bowl and begin sprinkling it over the Apple Butter layer until you have used all the mixture. Pat this layer down a bit too. Bake in 350-degree oven, for 30-40 minutes (until golden brown).