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As far as this Bahama Mama cocktail is concerned, the recipe calls for THE BAHAMA MAMA 1 oz. (30ml) White Rum 1 oz. (30ml) Coconut Rum 1/2 oz. (15ml) Dark Rum 2 oz. (60ml) Orange Juice 2 oz. (60ml) Pineapple Juice Splash of Grenadine Garnish: Orange Slice, Cherry PREPARATION 1. Fill a hurricane glass with ice and pour in white rum, coconut rum.


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The Bahama Mama is ready quicker than you can blink. Toss everything in the blender, and let it do all the heavy lifting. Check out this quick rundown on how easy it is to mix this tasty cocktail. 1. Load the blender. Add the crushed ice, orange juice, pineapple juice, rum, coconut-flavored rum, and grenadine to a blender. 2.


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Preparation instructions. Put plenty of ice in a hurricane, highball, or other tall glass. Pour in the white rum, the coconut rum, the dark rum, the orange juice, and the pineapple juice. Gently stir. Add in a splash of grenadine on top. Garnish your finished drink with an orange slice and a sweet cocktail cherry.


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A tropical vacation in a can with a blend of exotic tropical fruit flavors and hints of orange, red berries and pineapple. Premium rum cocktail with exotic tropical fruit flavors of orange, red berries and strawberry. Have BACARDĺ Ready-to-Drink Bahama Mama Cans delivered to your door in under an hour! Drizly partners with liquor stores near.


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Making a Bahama Mama Cocktail. To make a Bahama Mama cocktail, start by filling a glass with crushed ice. Then, add in equal parts of orange juice and pineapple juice. Next, pour in two ounces each of dark rum and coconut rum. Squeeze in some fresh lime juice and add a splash of grenadine for sweetness. Stir the mixture well to combine all of.


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Bahama Mama. By: Britney. Bahama Mama is a fun, fruity rum-based cocktail made with tropical flavors like coconut, pineapples, and orange, with a splash of grenadine. You may not be on an island but after one sip of this sweet punch, you will be in tropical bliss! Serving: 1. Prep Time: 2 mins. Cook Time: 3 mins.


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Single drink, frozen: Add the grenadine to the bottom of a highball or hurricane glass. Blend the dark rum, coconut rum, lime juice, pineapple juice, and ice in a blender until a slushy texture forms. Pour the blended mix slowly over the grenadine. Garnish with pineapple or lime wedges.


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Steps. Add the coconut rum, dark overproof rum, coffee liqueur, pineapple juice and lemon juice into a shaker with ice and shake until well-chilled. Strain into a Collins or hurricane glass over fresh ice. Garnish with a skewered brandied cherry and a pineapple wedge.


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Directions. Combine crushed ice, orange juice, pineapple juice, regular rum, coconut-flavored rum, and grenadine in a blender. Blend until the drink's consistency is slushy. Whip up this Bahama Mama cocktail made with two types of rum, orange and pineapple juice, and crushed ice for a refreshingly tropical adult drink.


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This Bahama Mama Cocktail is overflowing with tropical flavor that will have you dreaming of sunshine, summertime, and your favorite beach! Made with two kinds of rum, orange and pineapple juice, and grenadine for a flavor-packed island cocktail! Add this fun and easy Corona Sunrise (Viral TikTok Cocktail) or fruity, refreshing Mai Tai Cocktail to your list of drinks to try after this Bahama Mama!


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Ice. 2. parts orange juice. 1. part pineapple juice. 1. part dark rum. 1/2. part coconut rum. 1/2. part lime juice. Splash grenadine. Pineapple wedges, for serving.


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Here's a step-by-step guide on how to make your favorite drink right at home! Step 1: In immersion blender, combine Ice, orange juice, pineapple juice, rum, coconut rum and grenadine syrup. Step 2: Blend well together. Step 3: Pour into tall glass, top with fresh fruit.


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Add 1 ounce of coconut-flavored rum, 1 ounce of dark rum, 1 ounce of orange juice, 1 ounce of pineapple juice, and ½ an ounce of grenadine to a cocktail shaker then fill it with ice. Shake to chill. Shake until thoroughly chilled. Fill a Collins or hurricane glass with fresh ice and strain the cocktail into the glass. Serve.


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How to Make a Bahama Mama. First, add some crushed ice to the glass and then pour in coconut rum. Next, pour in the orange juice (2) and pineapple juice (3) into the glass. Then, carefully and slowly pour in grenadine juice next to the inside rim of the glass (4). Grenadine is very dense and heavy so it will naturally sink to the bottom of the.


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Instructions. Fill a tall glass with crushed ice. Pour in orange juice, pineapple juice, dark rum, coconut rum, and lime juice. Add grenadine to taste. If desired, garnish with pineapple wedges and maraschino cherries. Cheers! Drink responsibly.


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Fill a Collins glass with crushed ice. Combine the following in a shaker with ice. Pour all ingredients into a cocktail shaker with ice and shake for about fifteen seconds. Strain into an ice-filled hurricane or collins glass. Top with a splash of grenadine. If you like, garnish with a cherry and pineapple wedge.