Whole wheat cherry chocolate chip bread Family Food on the Table


Chocolate Chip Bread Kylee Cooks

Combine the eggs, bananas and butter; stir into dry ingredients just until moistened. Fold in the chocolate chips, pecans and cherries. Transfer to a greased 9x5-in. loaf pan. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.


Chocolate Chip Cranberry Bread Recipe How to Make It

In a small bowl, measure out the flour and set aside. In a separate bowl, whisk together the sugar and eggs until the mixture is pale yellow. Then mix in the applesauce, yogurt, vanilla and almond extracts, and maraschino cherry juice. Stir until well blended. Add the flour to the wet mixture and stir until just combined.


Cherry Chocolate Chip Bread Whisking Wolf

First, pre-shape and leave to rest for about 20 minutes. shape into a loaf and place in a proofing basket. Cover and refrigerate for several hours (18-24 hours) Preheat the oven to 500 ° F. Score the bread and place in the oven. Use your regular baking method. Use a DO or bake on a steel with convection setting ON.


Cherry Chocolate Chip Banana Bread {Paleo & Nut Free}

Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and ½ teaspoon cocoa powder. Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cocoa mixture on the top.


Chocolate Chip Cherry Bread Recipe Taste of Home

1 cup fresh or frozen pitted cherries, halved. 1 cup dark chocolate chips. Preheat oven to 350°. Prepare a 9 x 5-inch loaf pan with cooking spray. In a medium bowl, whisk together 1½ cups flour, baking powder, and salt; set aside. In a separate bowl, use an electric mixer on medium speed to beat butter until smooth.


Cherry Chocolate Chip Bread Whisking Wolf

2 tbsp Kirsch (optional) 2 cups whole or halved sweet cherries, fresh or frozen. 1 cup chocolate chips. Preheat oven to 350F. Lightly grease and flour a 9×5-inch baking pan. In a medium bowl, whisk together flour, baking powder and salt. In a large bowl, whisk together sugar, vegetable oil and egg until smooth.


Mini Cherry Chocolate Chip Bread

Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x4-inch loaf pan with 1 teaspoon butter and reserve. Whisk flour, salt, baking powder, and baking soda together in a bowl. Cream 1/2 cup butter and sugar together in another bowl with a spatula or an electric mixer until smooth and creamy.


Dried Cherry Banana Chocolate Chip Bread What's Cookin' Italian Style

1⁄2 - 1 cup chocolate chips. 1⁄4 cup nuts (optional) Preheat the oven to 350 degrees. Soften butter, and cream with tightly packed brown sugar. Stir in milk, eggs, and almond extract. In a seperate bowl, combine flour, baking powder, baking soda, and salt. Add to milk mixture and stir until all ingredients are moistened.


Chocolate Chip Cherry Banana Bread Domestically Blissful

Instructions. Preheat oven to 325. Spray a 9x5 bread pan with cooking spray and set aside. In a medium bowl, combine the flour, baking soda, baking powder and salt. In a separate bowl, combine the eggs, applesauce, honey, butter and vanilla and mix well. Add the dry ingredients to the wet ingredients and stir until just combined.


Chocolate Cherry Bread Garden in the Kitchen

Instructions. Preheat the oven to 350°. In a large bowl, mix together the flour, baking powder, salt and cocoa and set aside. In another large bowl, use an electric mixer (or stand mixer) and cream together the butter and sugar for about 2-3 minutes. Add the eggs and almond extract and beat for another 1-2 minutes.


Hungry Couple Chocolate Chip Bread

Prep Time: 4 hours. Cook Time: 50 minutes. Additional Time: 30 minutes. Total Time: 5 hours 20 minutes. You'll fall in love with Paul Hollywood's chocolate cherry bread recipe, which is packed full of dark sweet cherries and both white and dark chocolate. Lightly sweet, indulgent, and definitely not difficult!


Chocolate Cherry Banana Bread mix things up with this super moist and

Scrape down the sides of the bowl as needed. In a separate bowl, whisk together flour, baking powder, baking soda and salt. Add cut cherries and 1/3 cup of chocolate chips to flour mixture, stirring gently until completely coated. Carefully fold dry ingredients into wet until batter is just barely combined.


Chocolate Cherry Bread Recipe

With an electric mixer, beat the butter until smooth. Add sugar and beat until light and fluffy. Add the eggs one by one, beating for 30 seconds after each egg and scraping bowl often. Add the yolk. Scrape sides of bowl and beat in vanilla (and almond extract, if using). Scrape sides of bowl again.


Dark Chocolate Cherry Pocket Bread BreadBakers Karen's Kitchen Stories

Stir in the chocolate chips and chopped cherries. Grease the mini loaf pan and then add the batter filling about 2/3 full. Bake in the middle of the oven for 28 minutes or until golden brown on top and baked through.


Chocolate Chip Zucchini Bread Bake. Eat. Repeat.

Let it rest 15 minutes, then knead in the cherries, chocolate chips, and pecans. Form into a ball and place in a lightly greased bowl, smooth side down. Cover and let rise at room temperature about 2 hours, until a slight indentation remains when poked with a finger. During the last 30 minutes of rising, preheat the oven to 450°F and place a.


Dried Cherry Banana Chocolate Chip Bread What's Cookin' Italian Style

Steps. 1. Heat oven to 350°F. Grease and flour bottom only of 8x4 or 9x5-inch loaf pan. In large bowl, combine all ingredients; stir 50 to 75 strokes with spoon until mix is moistened. Pour batter into greased and floured pan. 2. Bake at 350°F. For 8x4-inch pan, bake 1 hour 10 minutes to 1 hour 20 minutes; for 9x5-inch pan, bake 1 hour 5.