Fruitcake Fudge Recipe
Fruitcake Fudge or Jeweled Fudge. This delicious and easy fudge goes by several different names, Fruitcake Fudge or Jeweled Fudge, even White Christmas Fudge. I prefer to call it fruitcake fudge because it's made with Extra Fancy Fruitcake Mix by Paradise Fruit Co. I few weeks ago, Paradise Fruit Company sent me a great selection of their fantastic dried fruits and asked me if I'd be.
The Abbey of Gethsemani
Pour fudge mixture into the bottom of the pan (the prepared pan). Spread the fudge mixture to the ends of the pan, and smooth the top with a spatula. 6. Top with the candied fruit, lightly pressing the fruit into the top of the fudge. 7. Allow the fruitcake fudge to chill in the fridge for 4 hours, up to overnight. 8.
Bourbon Fruitcake Fudge
Instructions. Preheat oven to 325 degrees. Prepare to loaf pans by lightly coating with non-stick cooking spray and lining with parchment paper. Set aside. In a sauce pan, over medium heat, combine 1/4 cup white sugar, the chopped apricots, raisins, and the water.
Holiday Fruitcake Fudge A new Take on a Holiday Classic
Bourbon Fruitcake: Fudge: Gift Combinations: Gifts: Multimedia: Pantry: Religious Items: Weight. 20oz: 5lb: Price. $50 - $70 >$70: N O 203. Three 20 oz Kentucky Bourbon Fruitcakes. $63.75. N O 500. 5 lb Kentucky Bourbon Fruitcake. $84.95. Temporarily Sold Out. Get the latest email sales. Subscribe for email sales.
Spiced Christmas Fruitcake Fudge Three Olives Branch
How to Make Fruitcake Fudge. Grease a 9″x4″ loaf pan and sprinkle some of the candied fruit and chopped pecans in the bottom. Set aside. In a medium-sized saucepan, combine the white sugar, evaporated milk, butter, marshmallow fluff and salt over low heat. Stir constantly until ingredients are melted and completely combined, then add white.
Fruitcake Fudge
Here below is an excerpt about this recipe from the website. This colorful and festive Christmas treat is delicious and beautiful. Candied fruit, pecans and rum flavor make this Fruitcake White Chocolate Fudge Recipe extra special. It is super easy to make too! No thermometer needed.
Fruitcake Fudge
Preheat your oven to 300°F (150°C) and lightly grease and flour two 9x5 loaf pans. In a large mixing bowl (or your stand mixer), cream together the room-temperature butter and sugar until fluffy and light. Beat in the light corn syrup, baking powder, vanilla extract, salt, and nutmeg until well combined.
Fruitcake White Chocolate Fudge Recipe WonkyWonderful
This delicious fudge is a super easy recipe that goes by several different names, Fruitcake Fudge or Jeweled Fudge, even White Christmas Fudge. It's Creamy white fudge made with extra fancy fruitcake mix that you will definitely love! Ingredients 1 1/2 cups granulated sugar 2/3 cup evaporated milk 2 Tablespoons butter 2 cups miniature marshmallows 2 cups Premier White Morsels Nestle 1 teaspoon.
Fruitcake Fudge
1: Grease a 9" (23 cm) square pan and line with parchment paper.. 2: Melt white chocolate chips together with sweetened condensed milk in medium saucepan over medium heat, stirring constantly. Remove from heat and mix in candied peel and nuts. Pour into prepared pan. Garnish with additional peel and nuts, pressing down gently. Refrigerate 4-6 hours until firm.
Fruitcake White Chocolate Fudge Recipe WonkyWonderful
Spiced Fruitcake Fudge is a great addition to a Christmas cookie plate. Fast and easy homemade fudge recipe with no marshmallow. Full of candied fruit, walnuts, and warm flavors.
Robinhood Fruitcake Fudge
Made with melted white chocolate and canned sweetened condensed milk, Walnut Fruitcake Fudge is super easy and fast to make and tastes delicious too! Pin Recipe Save Recipe Saved! Print Recipe. Prep Time 15 minutes mins. Cook Time 10 minutes mins. Total Time 25 minutes mins. Servings 81 pieces.
Spiced Christmas Fruitcake Fudge Three Olives Branch
9. Fruitcake Fudge. Fudge is a classic dessert to have around the holidays and incorporating the flavors of fruitcake makes it even more festive. This recipe makes fruitcake a little more kid-friendly because it uses rum extract instead of actual rum. 10.
Bourbon Fruitcake Fudge
Set aside. In 3.5 quart pot over medium/low; combine butter, white chocolate, condensed milk and salt. Heat and stir until chocolate is melted and smooth. Remove from heat. Stir in rum extract, fruit and pecans. Transfer to prepared loaf pan and spread evenly, gently pressing down. Refrigerate overnight.
Fruitcake White Chocolate Fudge Christmas cake
Line a baking pan with foil and spray with non stick cooking spray. Mix together the cake mix, eggs, oil, spices and fruit cake mix. Press into the bottom of the prepared pan, bake and let cool completely. FUDGE LAYER. In a 4 cup microwave safe bowl, mix together the white chocolate, condensed milk and butter.
Bourbon Fruitcake Fudge
Immaculate Bites. The words "light" and "fruitcake" often don't go hand-in-hand, but that's exactly how to describe this moist cake. To get the right texture, cream the butter and sugar together until light and fluffy. Get the Light Fruitcake recipe at Immaculate Bites. 14.
Fruitcake Fudge
Drain the fruit from the bourbon. Reserve 3 TBSP of the bourbon used to soak fruit. Line an 8×8 inch pan with parchment with an overhang so you can lift the fudge out later and coat with baking spray. Combine sugar, butter, and heavy cream into a large heavy bottomed sauce pan and bring to a boil over medium heat.