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Wetzel Pretzel's is a delightful little bakery that produces hot, craveable, hand-made pretzels that are beyond delicious and come in a variety of ways, from large scale hand-held pretzels and little dough bites, to pretzel bits stuffed with hot dogs, sausages and jalapenos.


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A craving for a soft pretzel or an icy cold drink might motivate you to stop into a Wetzel's Pretzels chain restaurant, many of which are located in shopping malls across the United States 1.In addition to plain and flavored soft pretzels, Wetzel's Pretzels also offers stuffed pretzels, pretzel dogs, lemonades and sodas 1.While the restaurant doesn't offer specific nutrition information, there.


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Gently dip each pretzel in the soda solution, then arrange on the prepared baking sheet and sprinkle with the coarse salt. Bake until golden, 10 to 12 minutes. Prepare the sauce: Combine the.


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The best things in life are fresh and we bake all our pretzels fresh from scratch every day! Whether it is an Original Pretzel snack on the go, shareable and dip-able Cinna-bitz with made-from-scratch Sweet Glaze, or a Wetzel Dog meal with an ice-cold lemonade, we've got you covered.


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11g. Carbs. 80g. Protein. 9g. There are 450 calories in 1 bag of Wetzel's Pretzels Pretzel Bites. Calorie breakdown: 22% fat, 70% carbs, 8% protein.


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Steps: Make the pretzels: Warm the milk in a saucepan until it's about 110 degrees; pour into a medium bowl and sprinkle in the yeast. Let the yeast soften, about 2 minutes; stir in the brown sugar and 1 cup flour with a wooden spoon. Dice 2 tablespoons butter and soften; stir into the mix.


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Here's a step-by-step guide to making Wetzel's Pretzels from scratch: In a large bowl, combine the flour, salt, and sugar. In a separate small bowl, dissolve the yeast in warm water and let it sit for 5 minutes. Pour the yeast mixture into the flour mixture and stir until a dough forms.


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Find calorie and nutrition information for Wetzel's Pretzels foods, including popular items and new products


Wetzel's Pretzels (Cherry Creek) Menu Denver • Order Wetzel's Pretzels

Make sure to cover the bowl tightly with plastic wrap. When ready to bake, simply proceed with the recipe as usual, cutting and rolling the pretzels. Divide up the dough into 8 equal pieces, then roll each one into a long rope. Shape the thin ropes into pretzels by looping the rope through the hole above.


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Good news, the vegan options at Wetzel's Pretzels does include pretzels! Three of the pretzels at Wetzel's Pretzels are vegan provided you order them with no butter! Pair up the pretzel of your choice (or if you prefer Bitz, go with the Sour Cream & Onion) with pizza sauce as a dip and enjoy! It may not seem like a ton of options, but.


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WETZEL'S ORIGINAL. Hand rolled, baked fresh, and lightly buttered & salted. Also available in non-buttered.


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Phil Wetzel and Bill Phelps grew their fresh-baked pretzel vision from a single bakery storefront in Redondo Beach, California to over 340 Wetzel's Pretzels locations in the United States and across the globe. Wetzel's fans can now find their favorite warm, buttery soft pretzel from sea to salty sea at all their favorite haunts including food trucks, theme parks, stadiums, and shopping malls.


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WETZEL'S PRETZELS MENU. The best things in life are fresh and we bake all our pretzels fresh from scratch every day! Whether it is an Original Pretzel snack on the go, shareable and dip-able Cin-A-Bitz with made from scratch Sweet Glaze, or a Wetzel Dog meal with an ice-cold lemonade, we've got you covered.


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Armed with a vision and a tasty recipe for soft pretzel perfection, Bill Phelps and Rick Wetzel opened the first Wetzel's Pretzels bakery in Redondo Beach, Calif., in 1994. Long lines of hungry customers soon formed, attracted by mouth-watering soft pretzels that were hand-rolled, baked fresh and served hot from the oven.


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CopyCat Recipe For Wetzel's Pretzels Famous Cinnamon & Sugar Pretzles- They Can Be Made In The Microwave!


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Hey guys!Do you like bread? Do you like bread in a fun shape? SO DO WE! Pretzels are such a fun snack and we have been wanting to try making them for so long.